Independent Contractor - Food Safety Consultant

J. J. Keller & Associates, Inc. is actively seeking a highly skilled and passionate Food Safety Consultant to join our expanding EHS Consulting practice. Do you thrive on ensuring the utmost safety and compliance within the food industry? Are you an independent professional with deep expertise in FDA, GFSI, USDA, and various state agency regulations, ready to make a significant impact? If you are eager to partner with a respected industry leader, helping diverse organizations create safer environments and navigate complex regulatory landscapes from your home office anywhere in the US, then this unique opportunity is perfect for you.

Overview

For over 70 years, J. J. Keller & Associates, Inc. has been a cornerstone in providing innovative safety and regulatory compliance guidance to organizations across North America. We are proud of our legacy in helping businesses of all sizes establish safe work environments for their employees and maintain adherence to ever-evolving regulations. As we grow our service offerings, we are specifically looking for an Independent Contractor who brings robust subject matter expertise in food safety regulations. This role is a contract position only and does not establish an employment relationship. Independent Contractors must currently reside in the U.S. and be legally authorized to perform services within the United States, operating as an independent safety consulting business.

Key Responsibilities

Provide expert consulting and guidance on complex food safety regulations, including FDA, GFSI schemes, USDA, and state-specific requirements.
Assist clients in developing, implementing, and maintaining robust food safety programs and compliance strategies.
Conduct assessments and audits to identify potential compliance gaps and recommend corrective actions.
Develop and deliver training programs on critical food safety topics to client personnel.
Stay current with changes in food safety legislation, industry best practices, and emerging risks.
Collaborate with J. J. Keller project managers and other consulting team members as needed to deliver comprehensive solutions.
Manage your own schedule and projects to meet contractual obligations and client needs effectively.

Requirements

Demonstrated subject matter expertise in food safety regulations (e.g., FDA, GFSI schemes, USDA, state agencies).
Proven experience operating as an independent safety consulting business.
Ability to interpret complex regulatory text and translate it into practical, actionable advice for clients.
Exceptional communication skills, both written and verbal, for presenting to diverse audiences.
Strong analytical and problem-solving abilities to address unique client challenges.
Commitment to maintaining confidentiality and ethical conduct in all client interactions.
Must reside in the U.S. and be legally authorized to perform services within the United States.
Reliable home office setup, including high-speed internet and necessary professional tools.

What You'll Gain

Significant Impact: Directly contribute to enhancing food safety and regulatory compliance for a wide range of organizations.
Autonomy and Flexibility: Enjoy the freedom and control of an independent contractor role with flexible work hours, managed from your remote U.S. location.
Strategic Partnership: Collaborate with J. J. Keller & Associates, Inc., a well-respected and established leader in regulatory compliance for over seven decades.
Professional Growth: Apply and expand your specialized knowledge across diverse projects and client sectors, continually growing your expertise.
Competitive Compensation: Receive competitive rates for your specialized consulting services.